Michael Healy is also calling for a change to self-employment laws that affect the company’s riders.
Fáilte Ireland will promote more than 600 food- and drink-related events through ‘Taste the Island’.
The Irish food giant is responding to trends such as growing taste plant-based nutrition.
The group increased its shareholding in Seedlip as consumer tastes for alternative beverages catches on.
The long-time rivals are joining forces as competition from Deliveroo and Uber Eats is unrelenting.
The Irish Brewers Association has released sales figures for 2018.
Issues like harsher drink-driving penalties and cost of business are also having an impact on pubs.
But Diageo is in no rush to cash in on the legal marijuana boom.
The industry body said incoming sandwich board licence fees are ‘shockingly excessive’.
VitHit founder Gary Lavin talks fear of failure, managing growth and why he’s not pursuing kombucha.
As part of our weekly Startup Spotlight series, we profile the Wicklow company.
Beef farmers are worried that they could be a pawn in a bigger trade game.
Irish whiskey could get dragged into a transatlantic trade dispute.
Gerry Scullion, founder of King of Kefir, talks radishes and getting lost down rabbit holes.
The pair claim they will carry out their first deliveries by automated aircraft later this year.
The food distribution social enterprise recorded a surplus of half a million last year.
As part of our weekly Startup Spotlight series, we profile the Dublin company.
The company said the pairing is a natural link.
Diageo’s mullimillion-euro attraction opens later this month.
The Galway-based fund has raised €21 million so far to invest around Europe.